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Colby, Mayville and Hixon were all authorized by orders of
the county board on the same day - Nov. 12, 1873. They all were organized and
held their first town meetings on the first Tuesday of April, 1874.
The town of Colby took its name from
the railway station on the Wisconsin Central Railway, which had been built
through that country a short time before, and the station was named for Gardner
L. Colby, father of Charles L. Colby, who was so long identified with the
railway.
Source:
Robert McBride's History of
Clark County, WI.
Birthplace of the World Famous Colby Cheese!
At his father's cheese factory about one mile south and one mile west of
here, Joseph F. Steinwand in 1885 developed a new and unique type of cheese. He
named it for the township in which his father, Ambrose Steinwand, Sr., had built
northern Clark County's first cheese factory three years before. The town had
taken its name from Gardner Colby, whose company built the Wisconsin Central
railroad through here. Colby is a mild, soft, moist cheese. Its taste became
known in the neighboring areas and an 1898 issue of the "Colby Phonograph" noted
that "A merchant in Phillips gives as one of the 13 reasons why people should
trade with him, that he sells the genuine Steinwand Colby Cheese." After the
turn of the century this area became one of the great cheese producing centers
in the nation and Colby cheese a favorite in countries the world around.
Source: Historical Plaque in Colby, WI.
 |
Ambrose Steinwand passed on his cheese making art to his son,
Joseph F. Steinwand, who perfected a washed-curd process which
produced Colby's characteristically mild, pleasant flavor. His
process replaces whey with water and reduces acidity. It takes
slightly more than a gallon of milk to produce just 1 pound (454g)
of cheese. |
Colby, Cheese Champion.
The Town and City which Wrested
the Honors From Herkimer County, New York

Colby
is one of the thriving towns on the line between Clark and Marathon Counties,
dividing a glance between them. It has a. population of about 1,000.
Formerly the Marathon county half was called Hull and there was a lack of
harmony which prevented the best development but a village organization
overcame this defect and now Colby presents a united front in the line of
progress. It Is near the Big Eau Plaine River one of the Tributaries of the
Wisconsin river and was a station On the old Wisconsin Central, now the Soo
Line— in the early logging days of 1873 and so was a prominent place before
some of the rest of the county was known.
Colby is the Cheese Champion of the world. It was Battling Nelson who gave
that title to one of his rivals In the field of fisticuffs but that was in
derision, while the championship which ii defended by the city of
Colby is an honor and a profit worthy of the best localities In the world.
From Herkimer county, New York. was wrested not only the quality of output
of flue cheese but the quantity too, and now Colby Cheese Is demanded by the
epicures everywhere.
Colby was named after Gardner Colby of Boston of the Colby-Philips
Construction. Company who built the railroad for the Wisconsin Central
company, of which his son, Charles L. Colby, was president. R now has an
electric light and water plant representing an investment of $3,000 and
which has been In operation since 1903. There is a good city
library. The present officers are James E. Lyone, mayor; John
Pribnow, treasurer; R. G. Salter, clerk; Joseph Frane, assessor; H. Reeves,
H. A. Krepsky, E. D. Loos, and Ben Riplinger, aldermen; H. L.
Blanchard, postmaster.
One of the main features of the town Is Uncle
Joel Shafer, who came from Beaver Dam to the then Colby In 1878, or 1788 no
one can rightly tell which, and with hid brother started a paper and tried
to organize a new county embracing part of Clark, Marathon and Taylor
counties. The movement after a sharp clash of Interests subsided and left
the Shafers stranded in Colby where they have run their paper,
The Phonograph, ever since,— until the death of Sam Shafer a
number of years ago, and now run by’ Joel Shafer.— well
known and highly re spouted throughout the state, the patriarch of
newspaper men in Central Wisconsin and the preceptor of many bright
young journalists who have made their name famous throughout the world.
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The Home of Colby Cheese |
It was at this cheese
factory that the father of the present proprietor, A. M.
Steinwand, first made the product which today is known thru out
the world. Mr. Steinwand himself has been in the cheese
business 16 years. He is a director of the Lynn Mutual
Fire Insurance Company and of the Abbotsford Bank and a member
of the firm of Young & Steinwand, agents for Overland Cars at
Abbotsford and Colby.
Source: Granton
News, "Clark County the Heart of Wisconsin" 1915 |
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